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We specialize in Traditional paellas as they are made in Valenciana, and Barcelona for seafood. If you would like salad with paella or tapas/pintxos to nibble on while the paella cooks, we can provide some tantalizing choices.
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Please inquire about pricing and availability through our contact form.

Paella Valenciana
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Ingredients: Bomba rice, chicken/vegetable stock, chicken, tomato, saffron, paprika, rosemary, butter beans, romano beans, salt, olive oil. Gluten free
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Paella Vegetariana
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Ingredients: Bomba rice, vegetable stock, onion, garlic, tomato, saffron, paprika, mushrooms, various fresh vegetables, salt, olive oil. (Can customize)
Gluten free and vegan

Paella de Mariscos
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Ingredients: Bomba rice, seafood stock, prawns, scallops, clams, Ahi tuna, onion, tomato, saffron, paprika, garlic, bell pepper, Ñora peppers, parsley, salt, olive oil. (Can customize)
Gluten free

Paella de Costillas
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Ingredients: Bomba rice, pork stock, pork ribs, sunchokes, asparagus, onion, tomato, saffron, paprika, garlic, Ñora peppers, parsley, salt, olive oil.
Gluten free

Seasonal Salad
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Ingredients: Lettuce, carrots, olives, onion, tomatoes, fennel, olive oil, garlic, sherry vinegar. Gluten free and vegan.

Ensalada de San Isidro
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Ingredients: Romaine lettuce, hard boiled eggs, olives, red onion, tuna, cherry tomatoes, olive oil, garlic, sherry vinaigrette. Gluten free.
Tuna and eggs can be served in separate side bowl to be vegan friendly.

Stuffed Piquillo Peppers
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Ingredients: Piquillo peppers stuffed with either goat cheese or tuna.
Gluten free

Pan con Tomate y Jamon Serrano
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Ingredients: Baguette, tomato, olive oil, garlic, serrano ham. Gluten free baguette option available upon request.

Spanish Charcuterie Platter
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An assortment of Spain’s finest cured meats and cheeses including Spanish ham, olives, crackers, picos, nuts and fruit.

Gildas
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Ingredients: Guindilla peppers, olives, anchovy.
Gluten free.
Vegan/non anchovy option/split available upon request.

Gazpacho
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Ingredients: Tomato, cucumber,
bell pepper, olive oil, vinegar, salt, garlic, cumin, paprika.
Gluten free and vegan

Padron Peppers
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Ingredients: Padron peppers, olive oil, Flaked salt.
Gluten free and vegan

Salmorejo
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A cold soup made of tomatoes, bread, garlic olive oil, and salt.
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Vegetarian

Cucumber Cream Cheese Tapa
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Made with cucumbers, cream cheese, dill, onion and garlic.
Gluten free and vegetarian

Pintxo de Anchoa
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Baguette with cream cheese, anchovies, topped with hard boiled egg and capers
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Gluten free baguette upon request

Torta de Santiago
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Almond cake made with almond flour, egg, sugar, cinnamon, lemon zest.
Gluten free